Archive for Tarts
In my previous post, I showed you how you can make a healthy, whole grain tart crust that is DELICIOUS!
Today, we will make this same tart crust but will turn it into…..DRUMROLL………… a super, duper, special, chocolate crust! You can use any type of chocolate that you wish to make your chocolate crust, and it tastes like a crunchy chocolate cookie that you add fruit to. Read More→
Summer is approaching! That means that all of the delicious fresh blueberries, strawberries, nectarines and peaches will be filling the stands at our farmers markets and in our grocery stores. Hooray!
Therefore, I will be doing a series of posts on tarts, how to decorate tarts, gluten free tart crusts, fancy tart crusts, and ideas of how to fill your tart crusts with fresh fruit to make healthy desserts. Read More→